Thanks Donna from Life's too short not to eat dessert first, for picking this coffee and chocolate packed cookie!The smell of the shortbread itself is enough to make me want to eat the whole batch. But I didn't. I put them in the freezer. Out of sight means hopefully out of mind. (Sure...)
I made the Oatmeal Spice version as well. Cinnamon, cloves, ginger and freshly grated nutmeg.
Perfect to have on hand when someone drops by.Perfect with a cup of coffee for an afternoon pick me up...or a morning pick me up...or just breakfast.
I used mini chocolate chips in the original version. Chilled my dough for a couple of days and baked them when I had a chance.
Easy.
Don't forget to stop by here to see the other bakers' creations.Thanks for stopping by.
